In Notting Hill, an extinct beer is given new life
The article celebrates the reopening of The Blue Stoops pub in Kensington, highlighting its rich history and connection to Prince Philip's favorite beer, Double Diamond. It describes the pub's upscale atmosphere, featuring blue tiles, dark wood, and vintage branding, as well as its menu which includes both bar snacks and more refined dishes. The central idea is to showcase The Blue Stoops as a modern, sophisticated pub that honors its traditional roots.
The article celebrates the reopening of The Blue Stoops pub in Kensington, highlighting its rich history and connection to Prince Philip's favorite beer, Double Diamond. It describes the pub's upscale atmosphere, featuring blue tiles, dark wood, and vintage branding, as well as its menu which includes both bar snacks and more refined dishes. The central idea is to showcase The Blue Stoops as a modern, sophisticated pub that honors its traditional roots.
